Discover all of the delightful flavors of Eclair Affaire, Weston’s newest charming cafe. This family-owned business, run by Sofia and Georgios, has brought the essence of French inspired luxury desserts and savory bites to Weston. This charming spot is perfect for breakfast/brunch or lunch, offering soups, salads, savory brioches, with great coffee from Julius Meinl and more. Continue Reading
Lucille’s in Weston opened in 1999. They play 50’s-60’s music which is classic and timeless. The décor speaks of old Miami, art deco/retro with dark woods, black, and seafoam green with a beautiful patio overlooking a lake. The ambiance makes mealtime a time for friends and family to share the stories that unite us while enjoying classic comfort food favorites like mom and grandma have always made. Continue Reading
Salvatore Granata, also known as “Toti,” was born in Catania, the second-largest city in Sicily renowned for its Mediterranean culinary tradition. His passion for cooking originated from the city’s rich gastronomic heritage. He furthered his skills by studying at the Scuola Italian Pizzaioli in Venice, where he worked alongside Chef Graziano Bertuzzo, the World Pizza Champion.Continue Reading
Whether you are in the mood for a fresh cup of Colombian coffee and a snack, lunch, or dinner, La Pequeña has got you covered. The inviting restaurant offers homestyle Colombian cooking in a casual family-style setting for the everyday.Continue Reading
POC American Fusion Buffet & Sushi is a paradise for sushi lovers who enjoy all-you-can-eat fresh sushi. The restaurant also boasts an extensive menu of Asian-fusion cuisine, including Japanese-style Hibachi. With over 30 sushi, sashimi, and skillfully prepared rolls available each day, the sushi buffet is the star of the show at POC. The selection varies daily depending on the availability of fresh fish.Continue Reading
Salvatore “Toti” Granata was born in Catania, Italy, the second-largest city in Sicily. The city was a hotbed of the Mediterranean culinary tradition and was the source of a life-long passion for cooking. He went on to study at the Scuola Italian Pizzaioli in Venice, collaborating with world Pizza Champion Chef Graziano Bertuzzo.Continue Reading
Zona Blu is a taste above your traditional Italian restaurant. It specializes in cuisine native to the Mediterranean island of Sardinia, designated by National Geographic as one of the world’s five Blue Zones, where people often live to be more than 100 years old. That longevity is attributed to the region’s food/wine, lifestyle, family values and social activity. At Zona Blu, diners can get a true taste of Sardinia’s cuisine and culture.Continue Reading
Start your day the Dunkin’ way. The menu features a giant selection of coffee drinks and great-tasting items that will get you going and keep you running throughout your busy day.Continue Reading
As soon as you walk into Baires Grill you become more at ease. The restaurant has an elegant, yet casual ambiance that will put anyone in a state of comfort. The Argentinean Steak House offers seating inside and out with a beautiful bar.Continue Reading
Weston Diner offers good home-style cooking at an affordable price. The popular restaurant serves hearty breakfast cuisine as well as a mixture of classic American dishes, seafood specialties and Latin-inspired entrees.Continue Reading